Vegan Date Caramel Sauce!!

Vegan Date Caramel Covered Apples!!! 

You need just 5 ingredients,  to create this most decadent, silky, rich Vegan Date Caramel Sauce.

This date caramel is sweet and delicious. I love that the dates are able to provide the rich sweet caramel flavor along with fiber, other vitamins, and minerals. Dates are a great source of potassium, copper, magnesium, vitamin B6, niacin, calcium, iron, and vitamin K.

Added bonus, there’s no heavy cream or butter involved so this caramel is dairy-free and vegan. Boom!

Ingredients:-

• 1 cup Organic Dates( your choice of dates)

• 1/2 teaspoon Pink Himalayan Salt

• 1 teaspoon vanilla extract

• 1/3 cup unsweetened almond milk 

• 2 to 3 tablespoons coconut oil 

Method:

1. Add all ingredients (starting with 1/3 cup almond milk) into a blender and blend until the mixture is smooth and there are no date chunks detectable.

2. Add more almond milk if required..1-2 Tablespoons at a time, if needed to help the blending processor to thin the caramel. 

3. Take 3 organic apples and dip in the Date Carmel and coat it completely with Carmel and use any choice of nut mixture in top Carmel and enjoy!

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